Wine List | La Collina Restaurant
Wines chosen to complement the kitchen
Our list spans California's finest appellations and classic Italian regions, with something well suited to every course.
White wines
Chardonnay: Sonoma Cutrer, Russian River $60 · La Crema, Sonoma Coast $47 · Kendall Jackson $38. Pinot Grigio: Santa Margarita, Italy $58 · Santa Margarita half bottle $29 · Ruffino Lumina, Italy $35. Sauvignon Blanc: Ferrari Carano, Alexander Valley Fumé Blanc $39 · Joel Gott, California $37 · Murphy Goode half bottle $20. Other whites: Wente Riesling, Livermore $35.
Red wines
Zinfandel: Hartford, Russian River $70 · Sin Zin, Alexander Valley $45 · Ravenswood, Lodi $47 · Montevina, Amador County $31. Syrah: Qupé, Central Coast $36 · Montevina, Amador County $39. Merlot: Whitehall Lane, Napa Valley $59 · Alexander Valley Vineyards $42. Pinot Noir: La Crema, Sonoma Coast half bottle $20 · Joel Gott, Napa $39. Malbec: Kaiken Reserva, Mendoza $42 · Altos Terrazas, Mendoza $35. Cabernet Sauvignon: Freemark Abbey, Napa Valley $90 · Rodney Strong, Alexander Valley $55 · Josh Cellar, California $39 · Justin, Paso Robles $60 · Kendall Jackson half bottle $20 · Silver Oak, Alexander Valley $130.
Italian reds and sparkling wines
Italian Reds: Col d'Orcia Brunello di Montalcino $80 · Ruffino Riserva Ducale Chianti Classico $70 · Bocelli Sangiovese, Toscana $45 · House Chianti $35. Prosecco & Sparkling: Segura Viudas Brut split $11 · Gloria Ferrer Blanc de Noirs half bottle $19 · Benvolio Prosecco $38 · Ferrari Brut, Italy $65.
